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NZC — Science Phase 3 (Years 7–8)

This page provides the draft progress outcome and teaching sequence for Phase 3 (Years 7–8) of the Science Learning Area. This is now available for wider feedback and familiarisation. The current Science curriculum remains in effect until 1 January 2027.

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About this resource

This page provides the draft year 7–8 Science Learning Area. This is now available for wider feedback and familiarisation. The current Science curriculum remains in effect until 1 January 2027 and can be found here The New Zealand Curriculum – Science.

Teaching Sequence

The following examples illustrate the materials, tools and equipment that can support safe, evidence-based, and increasingly specialised teaching in Years 7 and 8. Appropriate use of a range of materials, tools, and equipment will ensure students can access all relevant knowledge and practices within the teaching sequence.

Indicative Materials, Tools, and Equipment

Materials
Pure substances and mixtures: salt, sugar, sand, iron filings, copper sulfate, baking soda, vinegar
Soluble and insoluble: powdered drink mix, oil, flour, chalk
Conductive and insulating: copper wire, graphite, plastic, rubber
Magnetic and non-magnetic: steel nails, aluminium foil, plastic lids
Transparent and refractive: glass blocks, water, plastic lenses

Tools
Measuring: thermometers, multimeters, rulers, measuring cylinders, scales, timers
Testing: magnets, conductivity testers, sieves, filters
Recording: science notebooks, graph paper, digital tablets, cameras
Manipulating: spatulas, droppers, stirring rods, tweezers

Equipment
Containers: beakers, test tubes, flasks, trays
Safety: goggles, gloves, aprons
Energy and circuits: batteries, wires, bulbs, switches, buzzers, resistors
Light and sound: torches, mirrors, prisms, lenses, tuning forks, sound meters
Microscopy: basic compound microscopes, prepared slides
Modelling: molecular model kits, particle model diagrams

Physical Science

Knowledge

The facts, concepts, principles, and theories to teach.

Practices

The skills, strategies, and applications to teach.

During Year 7

During Year 8

During Year 7

During Year 8

Materials

Material properties

  • Plasticity is a property that leads to permanent changes in an object’s shape (e.g. bending a paper clip).
  • Elasticity is a property that enables temporary changes in an object’s shape (e.g. stretching a rubber band).
  • Conduction is the transfer of heat or electricity through a material without the material itself moving. 
  • Thermal conductivity is a property that measures the ability to transfer heat by conduction (see Year 4, Matter Interactions and Energy).
  • Insulating materials have poor thermal conductivity.

States of matter

  • Most matter exists in one of three states: solids, liquids, and gases.
  • Changes of state occur when thermal energy is added to or removed from a substance, causing it to change between solid, liquid, and gas forms (during condensation, evaporation, freezing, melting, deposition, and sublimation) (see Year 4, Matter Interactions and Energy).
  • Mass is conserved when a substance undergoes a change of state. 
  • Antoine Lavoisier (1743–1794) was known for quantitative science based on the law of conservation of mass and for his work with oxygen, among other discoveries.

Particle nature of matter

  • All matter is made of sub-microscopic particles.
  • The particle model explains the properties of the states of matter and changes of state.
  • In any state of matter, particles don’t change size, and there is no matter between the particles — only empty space.
  • Particles are held together by attractive forces.
  • Particles move faster when heated, overcoming attractive forces (see Year 4, Matter Interactions and Energy).
  • The particles that make up a substance do not change in size, shape, or type when the substance changes state (e.g. from solid to liquid) or expands/contracts due to heating or cooling.
  • Reversible physical changes like melting, freezing, or expansion affect how particles are arranged and the distance between each particle but do not alter the particles themselves.
  • Democritus (c.460–370 BCE) proposed that all matter is composed of indivisible atoms, laying the philosophical foundation for atomic theory.

Mixtures

  • Mixtures are physical combinations of substances.
  • Mixtures can be homogeneous (e.g. salt dissolved in water) or heterogeneous (e.g. sand mixed in water).
  • Homogeneous mixtures have a uniform appearance and properties due to the arrangement of particles.
  • Heterogeneous mixtures have a non-uniform appearance and properties. 
  • Heterogeneous mixtures can be separated based on their properties (particle size, density) by settling and decanting, sieving, and filtration.
  • Homogeneous mixtures are harder to separate. 
  • Some homogeneous mixtures can be separated by evaporation or distillation.

Solutions and concentration

  • Solutions are homogeneous mixtures.
  • Solutions are formed when a substance (solute) is dissolved in another substance (solvent), creating a uniform mixture.
  • The observable properties of a solution (e.g. boiling point) can change depending on the solvent used and the concentration (amount) of solute.
  • Suspensions are not solutions, and the components may separate over time depending on particle size.

Solubility

  • Solubility depends on the combination of solute and solvent.
  • The solubility of most solids and liquids increases with temperature.
  • The solubility of gases decreases with temperature. 

Chemical change

  • Chemical change occurs when particles are rearranged to form new substances.
  • Signs a chemical reaction has taken place include colour change, temperature change, production of electricity or light, and appearance of new solids or gas bubbles. 
  • Many chemical changes are irreversible (e.g. burning, metal corrosion) and some are reversible (e.g. recharging a battery).
  • Jabir ibn Hayyan (721–815) established systematic experimentation and classified substances, laying the foundation for modern chemistry.

Material properties

  • Investigating how materials change shape in response to forces and relating the difference between temporary and permanent shape changes using evidence about material properties
  • Designing and conducting tests to compare the plasticity and elasticity of materials
  • Planning and conducting investigations that control variables to measure and explore the effect of heat on different materials, including the relationship between heat conduction, insulation and temperature, and changes of state

States of matter

  • Classifying materials into the states of matter using the defining properties of shape, mass, and volume
  • Explaining changes in shape, mass, and volume during state changes using observable and measurable evidence

Particle nature of matter

  • Using representations of the particle model to explain the observable properties of solids, liquids, and gases
  • Modelling and explaining how particle movement and attraction change during changes of state

Mixtures

  • Identifying and classifying common mixtures as homogeneous or heterogeneous
  • Designing and carrying out investigations to separate the components of mixtures using physical methods (e.g. filtering, sieving, evaporation)
  • Using the particle model to describe how particles are arranged in homogeneous and heterogeneous mixtures

Solutions and concentration

  • Observing and comparing the relative concentration of solutions by analysing properties (e.g. colour intensity), relating it to the solute quantity at different concentrations
  • Distinguishing solutions from suspensions by examining particle distribution, settling behaviour and clarity

Solubility

  • Exploring through investigation how temperature affects the solubility of solids and gases in liquids (e.g. sugar dissolving in hot/cold water, gas escaping faster from warm ‘fizzy’ drinks)
  • Using the particle model to explain how temperature influences particle movement and changes in solubility

Chemical change

  • Designing and carrying out investigations that distinguish chemical change from physical changes by identifying and utilising observable indicators; evaluating whether changes are reversible or irreversible
  • Note: Observations can be qualitative and quantitative at this level.

Matter Interactions and Energy

Thermal energy 

  • Thermal energy is transferred by conduction, convection, and radiation.
  • Materials typically expand when thermal energy increases (heated) and contract when it decreases (cooled).
  • Most materials are denser as a solid than as a liquid (e.g. wax, iron). 
  • Unusually, water expands when it freezes.
  • Water is less dense as a solid than as a liquid.
  • Jean-Baptiste Joseph Fourier (1768–1830) developed the theory of heat conduction and introduced Fourier series, which became essential in physics, engineering, and signal processing.
  • W.J.M. Rankine (1820–1872) investigated the anomalous expansion of water and developed the Rankine cycle, a key thermodynamic model for steam engines.

Electric charge and static electricity

  • Electric charge is a property of matter that causes electric fields, which can cause attraction or repulsion. Charge can build up on surfaces or flow through conductive materials.
  • Static electricity happens when electric charge builds up on a surface, often due to friction between materials.
  • Current is the flow of electric charge through a conductor. It transfers energy to make devices work.
  • Current is the rate at which electric charge flows. It is measured in amperes (A) and indicated with the symbol I.
  • Voltage is the difference in electric potential between two points in a circuit. It is measured in volts (V).
  • Resistance restricts the flow of electric current. It is measured in ohms (Ω).
  • Ohm’s Law: resistance is calculated as the ratio of voltage to current (Ω = VI ).
  • Conductors allow electric charge to flow easily (e.g. metals), insulators do not (e.g. plastic), and resistors limit the flow.
  • Resistors can convert electrical energy into other forms, like thermal or light.
  • Series circuits and parallel circuits are types of electrical circuit:
    • series circuits are a single continuous path for electric current
    • parallel circuits are continuous paths for electric current with several branches
    • in a series circuit, one break stops the flow; in a parallel circuit, if there is a break in one path, other paths can still work
    • voltage is equal across all branches of a parallel circuit
    • the current of each branch of a parallel circuit will sum to the total current of the circuit
    • the resistance in a series circuit is equal to the sum of the resistance of each individual resistor
    • the resistance in a parallel circuit is less than the resistance of any individual resistor.
  • Electric fields are regions around charged objects where other charges experience a force, even without contact.
  • Electricity can be generated by converting other forms of energy (e.g. motion in turbines, light in solar panels) into electrical energy.
  • Alessandro Volta (1745–1827) invented the electric battery and discovered methane, laying the foundation for electrochemistry and electrical energy storage.
  • André-Marie Ampère (1775–1836) formulated Ampère’s law and pioneered the study of electric currents in circuits, contributing to electromagnetism.
  • Georg Ohm (1789–1854) established Ohm’s law, describing the relationship between voltage, current, and resistance in electrical circuits.
  • Note: Electromagnetic induction as a concept is introduced at this level; however, in-depth understanding is not expected at this level as it is conceptually advanced.

Thermal energy

  • Classifying examples of thermal energy transfer and explaining conduction, convection, and radiation in heating and cooling contexts
  • Investigating and comparing the density of water in solid and liquid states, using measurements and observations
  • Using the particle model to explain how changes in particle movement and spacing cause materials to expand or contract when heated or cooled

Electric charge and static electricity

  • Modelling series and parallel circuits using standard symbols and constructing them using appropriate components
  • Making and testing predictions about how changing components in a series or parallel circuit affects whether and how the circuit works
  • Classifying materials as conductors or insulators based on observations of how well they restrict or allow electrical current to pass through
  • Measuring and comparing current and voltage in different circuits using appropriate tools and units
  • Relating how the number of branches in a circuit affects voltage, current, and resistance

Motion and Forces

Deformation and friction

  • Forces may be internal or external to an object.
  • Internal forces include tension and compression.
  • External forces include applied force and friction.
  • Forces can change the shape, size, or position of objects.
  • Friction opposes the relative motion of objects in contact with each other, and causes heat. 
  • Leonhard Euler (1707–1783) made foundational contributions to mathematics and mechanics, including the analysis of stress and strain in materials. 
  • Charles-Augustin de Coulomb (1736–1806) developed a theory of friction and formulated Coulomb’s law, describing the electrostatic force between charged particles.
  • Note: Mathematical analysis of tension and compression is not appropriate for this level.

Pressure

  • Pressure is the perpendicular force applied to a surface, divided by the area over which the force is applied.
  • The amount of pressure depends on both the total applied force and the total area it is applied to.
  • Pressure is produced when a force pushes on an area of a solid, liquid, or gas (e.g. applied force or gravity):
    • smaller areas create higher pressure with the same total force (e.g. a pin vs a knife)
    • larger areas spread the force and reduce pressure (e.g. squashing vs cutting fruit).
  • The shape and design of a tool determine its effect when pressure is applied. 
  • Note: In Year 8, the focus is on solid pressure. Fluid and gas pressure are introduced later and do not need to be covered here.

Deformation and friction

  • Designing and carrying out investigations that test how internal and external forces affect the motion or deformation of objects (e.g. external — dropping objects, internal — stretching materials, deformation — bending differing width wires)
  • Identifying and justifying independent and dependent variables in an investigation of external forces to ensure fair testing and reliable results
  • Analysing the interactions between objects by identifying and interpreting the forces involved

Pressure

  • Interpreting how tools are designed to concentrate force over a surface area to improve effectiveness (e.g. patu vs ngira, knife vs rolling pin)
  • Demonstrating how pressure works on a solid with reference to everyday tools (e.g. pin, knife, hammer)

Earth Systems

Rocks and minerals 

  • Minerals are natural materials with repeating patterns that give them unique shapes and properties (e.g. shiny crystals, hard surfaces).
  • Rocks are made of minerals and crystals and sometimes contain fossils.
  • Earth deposits (e.g. minerals, coal, petroleum) are natural materials with observable properties.
  • Different earth deposits are used based on their properties (e.g. iron is strong and dense, aluminium is strong and less dense).
  • Earth materials have important uses for humans (e.g. salts, mica).
  • Charles Cotton (1885–1970) advanced the study of New Zealand’s landforms and authored key texts in geomorphology that shaped geological education.

Rocks and minerals

  • Recognising and describing the makeup of Earth materials to explain how minerals, crystals, and fossils appear in rocks (e.g. granite with crystals, limestone with fossils)
  • Evaluating the observable properties of Earth materials to justify their selection for specific uses (e.g. coal for fuel, aluminium for lightweight structures)

Earth and Space

The Universe

  • The universe contains trillions of galaxies. Most galaxies hold billions of stars, many of which have planetary systems. Galaxies also contain gas, dust, and dark matter. 
  • Stars, including the Sun, are large luminous bodies that emit vast amounts of radiation through a process called nuclear fusion. (Note: Students are not expected to understand the process of nuclear fusion.)
  • Gravity is a force of attraction between objects that have mass, so the greater the mass of a celestial body, the greater its gravitational pull. 
  • Planets are celestial bodies that orbit stars and are large enough for their own gravity to pull them into roughly spherical shapes.
  • A planet’s orbital path is usually clear of other debris because its gravity pulls in, slings away, or captures nearby objects.
  • Dwarf planets are celestial bodies that orbit stars and are large enough for their own gravity to pull them into roughly spherical shapes but are not large enough to clear their orbits. 
  • Planets can be rocky or mostly gaseous.
  • Moons are rocky or icy natural satellites that orbit planets.
  • Asteroids are smaller rocky bodies that orbit stars or drift through space, often found in belts or scattered across the Solar System.
  • Comets are icy bodies that may orbit stars or travel through interstellar space.
  • Johannes Kepler (1571–1630) formulated the laws of planetary motion, describing elliptical orbits and supporting the heliocentric model.

The Universe

  • Classifying stars, planets, dwarf planets, moons, asteroids, and comets using their orbital characteristics, relative size and shape, and compositions
  • Describing and modelling relationships (e.g. Earth–Moon, Sun–planets), structures (e.g. relative scale), and behaviours (e.g. orbits) within celestial systems

Biological Science

Knowledge

The facts, concepts, principles, and theories to teach.

Practices

The skills, strategies, and applications to teach.

During Year 7

During Year 8

During Year 7

During Year 8

Organism Diversity

Cells and organisation 

(See Year 7, Body Systems)

  • The invention of the microscope allowed scientists to observe cells, leading to major advances in biology.
  • Cells are the fundamental unit of living organisms and contain parts (structures) called organelles.
  • Organelles are structures inside cells that have specialised functions:
    • the cell membrane is a thin layer around the cell that controls what enters and leaves
    • the cytoplasm is a jelly-like substance inside the cell where most cell activities happen
    • the nucleus is a structure that contains genetic material (DNA), which provides instructions for how a cell is shaped and how it works
    • mitochondria break down glucose (sugar) via cellular respiration
    • the vacuole is a fluid-filled space that stores water and nutrients; it is large in plant cells and smaller in animal cells
    • the cell wall is a rigid outer layer found in plant cells that gives strength and shape
    • the chloroplasts are green structures in plant cells that use sunlight to make sugar (glucose) through photosynthesis.
  • Plant cells have a cell wall, chloroplasts, and a large vacuole.
  • Animal cells do not have a cell wall or chloroplasts.
  • Cells can be specialised for different jobs, such as movement, storage, or sending signals.
  • Organisms can be single-celled (unicellular) or be made of more than one cell (multicellular).
  • Unicellular organisms have structural adaptations that are unique to their environment and way of life (e.g. euglena has a tail to swim and can make its own sugars for fuel through photosynthesis).
  • Organisms which are too small to be seen without a microscope are called microorganisms. They are typically unicellular (e.g. bacteria, yeast (fungi), protists).
  • Multicellular organisms are organised hierarchically: from cells to tissues to organs to systems to organisms.
  • Robert Hooke (1635–1703) invented the microscope and was the first to describe cell structures, laying the foundation for cell theory.

Genetic material and inheritance

  • Sexual reproduction involves the fusion of gametes, each carrying half the genetic information from a parent. This process is called fertilisation (see Year 5, Body Systems).
  • Gametes are reproductive cells (e.g. sperm, egg, pollen) that carry one set of chromosomes.
  • Chromosomes are structures that carry DNA, the genetic material that contains instructions for how cells function. 
  • Offspring inherit a unique combination of genetic material, resulting in both similarities and differences among individuals.
  • In humans, biological sex is determined by the combination of sex chromosomes inherited at fertilisation (XX usually results in a female, XY usually results in a male), although variations in chromosomal patterns can result in diverse sex characteristics.
  • Gregor Mendel (1822–1884) founded the science of genetics through his experiments on inheritance in pea plants, establishing the laws of heredity.

Adaptation and evolution

  • Individuals of the same species have differences in their genetic material. This is due to mutations’ changing DNA and sexual reproduction’s creating new combinations of DNA.
  • These differences mean that some orgabnisms within the same species are better adapted to their environment than others.
  • When there is selection pressure, better-adapted organisms are more likely to survive and reproduce and therefore to pass their genetic material on to offspring.
  • Selection pressure is a feature of the habitat or environment that means not all individuals will survive or reproduce, such as predation or competition for space.
  • Evolution is the change in the genetic make-up of a population over many generations.
  • Adaptation can lead to evolution when inherited variations that improve survival or reproduction become more common over generations (e.g. elaborate peacock tails; insulating fur on Arctic foxes; different juvenile and adult forms in horoeka, pōkākā, and putaputawētā plants, likely an adaptation that reduced grazing by moa).
  • Charles Darwin (1809–1882) discovered that orchids have highly specialised floral structures that promote cross-pollination by insects. He showed that these adaptations evolved through natural selection, and predicted specific insect pollinators based on flower morphology, among many other discoveries.
  • Alfred Wallace (1823–1913) co-developed the theory of natural selection and pioneered the field of biogeography through his studies in Southeast Asia.

Cells and organisation

  • Investigating and recording the structure of cells, identifying the main cellular components visible (cell wall, cell membrane, cytoplasm, nucleus, vacuoles, chloroplast), and communicating the findings using labelled diagrams or digital images
  • Interpreting cell structures to infer whether an organism is an animal or a plant using evidence
  • Comparing the size and scale of cells of different organisms (plant, animal, protists) using microscopes or digital images

Genetic material and inheritance

  • Recognising and interpreting patterns in inherited traits across individuals or populations (e.g. monohybrid cross demonstrating sex determination)
  • Explaining the connection between the roles of cells, chromosomes, and DNA in inheritance and development

Adaptation and evolution

  • Comparing how specific traits influence survival or reproduction in different environments (e.g. webbed feet in aquatic habitats vs dry land)
  • Evaluating evidence from case examples to infer how adaptation contributes to evolutionary change (e.g. beak shape changes in finch populations over generations, light and dark colour variations in peppered moths)

Body Systems

Diffusion 

  • Diffusion is when particles spread from where there are more particles to where there are fewer.
  • Oxygen and carbon dioxide particles move into and out of cells by diffusion.
  • Adolf Fick (1829–1901) formulated Fick’s laws of diffusion, describing how substances move through different media and influencing physiology and physics.

Cellular respiration 

  • Respiration is a process in cells where sugar (glucose) is broken down using oxygen, to release chemical energy.
  • Carbon dioxide and water are produced as ‘waste’ during respiration.
  • Chemical energy released during respiration is used by cells for movement, growth, and repair.
  • Joseph Priestley (1733–1804) discovered oxygen and demonstrated that plants renew air quality, contributing to early understanding of photosynthesis and atmospheric chemistry.
  • Note: Respiration at this level refers to aerobic respiration only. Students do not need to learn about anaerobic respiration at this stage.

Photosynthesis 

  • Photosynthesis is a process that plants, algae, and some bacteria use to make their own fuel in the form of sugar (glucose) using light, water, and carbon dioxide.
  • The sugars made during photosynthesis can be stored as starch (for fuel) or used to build materials like cellulose (which gives plants strength and structure).
  • Leaves are adapted for photosynthesis by being thin and containing light-capturing organelles called chloroplasts.
  • Photosynthesis changes the relative abundance of the gases oxygen and carbon dioxide in the atmosphere, creating conditions that support other life on Earth.
  • Jan Ingenhousz (1730–1799) discovered that green plants produce oxygen during photosynthesis in sunlight, confirming the role of light in plant respiration.

Reproductive structures and processes

  • Many plants and animals reproduce sexually using specialised cells and organs that enable fertilisation and development.
  • Flowers contain reproductive structures such as anthers, stigmas, styles, ovaries, and pollen.
  • Flowering plants reproduce through pollination (e.g. by wind or insects), fertilisation, seed and fruit formation, seed dispersal, and germination.
  • Human reproduction includes fertilisation and development through stages called zygote, embryo, and foetus, leading to birth.
  • Puberty is a life stage when organisms develop reproductive ability.
  • The menstrual cycle in females involves ovulation and menstruation and is regulated by hormones.
  • In some species, reproductive tissue is shed cyclically if fertilisation does not occur (e.g. menstruation in humans).
  • Sperm production in males is regulated by hormones.
  • A hormone is a chemical substance (e.g. oestrogen, progesterone, testosterone), carried by the blood, which alters the activity of one or more specific target organs.
  • Karl Ernst von Baer (1792–1876) discovered the mammalian ovum and laid the foundation for modern embryology.
  • George Washington Corner (1889–1981) studied hormonal regulation and reproductive anatomy, contributing to the understanding of human development and fertility.

Digestive system

  • The human digestive system includes the mouth, teeth, tongue, salivary glands, oesophagus, stomach, liver, pancreas, small intestine, large intestine, rectum, and anus, which work together to digest food. 
  • Digestion involves mechanical and chemical processes:
    • mechanical digestion includes chewing and churning
    • chemical digestion uses chemicals, such as stomach acid, bile from the liver, and enzymes from saliva, the stomach, and the pancreas, to break down food.
  • Digestive organs and tissues have adaptations for their functions, such as teeth for chewing, villi for absorption, and peristalsis for moving food.
  • Beneficial bacteria in the gut support digestion and health.
  • A healthy diet includes carbohydrates, fats, proteins, vitamins, minerals, fibre, and water.
  • Digested nutrients are used as building blocks for growth and other life processes.
  • William Beaumont (1785–1853) studied chemical digestion in the stomach through experiments on a patient with a gastric fistula.

Gas exchange

  • Breathing, gas exchange, and cellular respiration are connected processes that involve the movement and use of oxygen and carbon dioxide.
  • The human respiratory system includes the nose, mouth, trachea, lungs (bronchi, bronchioles, alveoli), diaphragm, and capillaries, each adapted for efficient gas exchange.
  • Breathing involves changes in air pressure and volume, controlled by the diaphragm, ribs, and intercostal muscles (see Year 6, Motion and Forces).
  • Plant leaves are adapted for gas exchange through features such as stomata, guard cells, and a thin, flat shape.

Diffusion, cellular respiration, and photosynthesis

  • Interpreting the relationship between diffusion, photosynthesis, and cellular respiration, explaining how glucose and oxygen produced by plants in the chloroplasts are used by cells to release chemical energy in the mitochondria, and modelling these processes using diagrams or flow charts (see Year 7, Organism Diversity)
  • Designing and carrying out investigations into the requirements for photosynthesis in plants and communicating findings, including firsthand experimentation where possible (e.g. starch tests, light vs dark growth experiments)

Reproductive structures and processes

  • Dissecting or observing flowers to identify reproductive structures (e.g. anther, stigma, ovary) and describing their roles in pollination and fertilisation
  • Observing reproductive cells or tissues at a microscopic level (e.g. pollen grains, ovules, sperm cells)
  • Investigating seed dispersal mechanisms by testing and measuring dispersal distance or direction using real or simulated plant materials
  • Comparing reproductive structures in humans and flowering plants using labelled models or diagrams

Digestive system

  • Comparing mechanical and chemical digestion, identifying the roles of key organs and representing these processes visually
  • Designing and carrying out investigations into the role of enzymes in digestion, using models or experiments to interpret how they break down food (e.g. amylase and starch)
  • Describing structural adaptations that support efficient digestion (e.g. teeth, villi, peristalsis)

Gas exchange

  • Explaining the movement of gases in the respiratory system, using a pressure model and including simple measurements of lung volume
  • Modelling and explaining the structure and function of the human respiratory system and communicating how each part supports gas exchange

Ecosystems

Ecosystem interactions

  • Ecosystems are composed of biotic and abiotic factors, which interact with each other and are important to the survival of organisms.
  • Abiotic (physical) factors include air, water, temperature, light, and minerals.
  • Biotic factors include living or once-living organisms in the ecosystem.
  • Organisms need fuel (sugars) and nutrients to carry out life processes.
  • The Sun is the primary source of energy on Earth (light and heat).
  • Energy transfers and nutrients flow through food chains and food webs, through producers, consumers, and decomposers, and including processes such as photosynthesis and respiration.
  • Human activity and technology impact the environment.
  • Humans benefit from managing other species to produce material (food, clothing, building materials, medicines, dyes, fuels).
  • Humans are part of ecosystems and can change them through their actions (e.g. clearing land, growing crops, changing waterways, planting trees, restoring habitats).
  • Humans can support the health of the environment (e.g. composting, reusing, producing less waste, planting native plants).
  • Ernst Haeckel (1834–1919) defined the term ‘ecology’ and studied the relationships between organisms and their environments, influencing evolutionary biology.
  • Rachel Carson (1907–1964) pioneered environmental science through her work in marine biology and her book Silent Spring, which raised awareness of ecological harm.

Ecosystem interactions  

  • Explaining how humans benefit from other organisms and natural resources and evaluating the importance of biodiversity in daily life (e.g. using plants for food, water from rivers, wood for building)
  • Evaluating ways humans can positively impact ecosystems and communicating actions that support kaitiakitanga (e.g. planting trees, composting, recycling, growing food, planting native species)
  • Planning and conducting investigations into abiotic factors (e.g. temperature, light) using tools (e.g. probes) and representing findings using graphs or tables with correct labels and units

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